January-February 2006

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After Katrina

What happened in New Orleans, and what’s being done to stop it from happening again?

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By Janice Kaspersen

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On August 29, 2005, Hurricane Katrina hit the Gulf Coast of Louisiana, Mississippi, and Alabama. The devastation in many communities was nearly complete, but parts of one city—New Orleans, much of which lies below sea level—flooded to a depth of 20 feet when breaks occurred in the levee system that surrounds the city, and remained flooded for weeks afterward. Although many communities rely on levees to protect them from nearby waterways, New Orleans was more dependent than most.

Forty-three Days of Unwatering
Larry Banks, a hydraulic engineer and chief of the Watershed Division of the US Army Corps of Engineers' Mississippi Valley Division, was instrumental in the unwatering effort and the initial planning to determine the fastest course of action. "I was on one of the initial flights the day after the storm," he says. "We took a recon and looked at the situation, then went back with a helicopter flight with General Crear [Brigadier General Robert Crear, commander of the corps's Mississippi Valley Division] and laid out a plan to get the water out."

PHOTO: DIGITAL GLOBE

Banks describes a three-step process to accomplish the unwatering: first allowing some of the water to flow back across the barriers into Lake Pontchartrain by gravity until the water level in the city and the lake equalized, which in places meant enlarging the breaches to let the water flow more quickly; next, closing the breaches; and, finally, getting the waterlogged pumps back into operation and bringing in additional portable pumps to remove the rest of the water. It took 43 days—far less than the three months originally estimated—to drain all but small pockets of water; on October 11 the corps announced that it had removed 224 billion gallons of water from New Orleans. (In the corps's terminology, "unwatering" refers to removing standing water and "dewatering" to removing water below ground.)

In what seemed like a paradox to many watching in the days after the hurricane, crews used backhoes and other equipment mounted on marsh buggies and barges to cut new breaches in floodwalls along Lake Pontchartrain, but the new or enlarged openings allowed water to flow back into the lake. Several methods were then used to attempt to close the breaches. "If we could get to them with large stones or concrete rubble, we attempted to close in that fashion," says Banks. "If we could not get to them with stones, we used large sandbags dropped by helicopters." Sandbags, some as large as 7,000 pounds, were dropped with US Army Chinook and Black Hawk helicopters. Steel sheet piling eventually was used to repair some of the walls and, in the case of the 17th Street Canal, to seal off the mouth of the 200-foot-wide canal from the lake entirely.

Access to the breaches was a problem from the ground as well as from the water. "It was a real nightmare," recalls Banks. "We had barges that were on top of bridges"—washed up by the storm—"that had to be opened up to get river traffic through. We had to manually operate bridges because there was no power source. There were some barges sunk in the channel, so you couldn't get barge loads of large riprap stone to the site, which we'd have done in a normal operation; we'd have just carried barge after barge of stone in there and closed off the breaches with a crane, which would have been the easy way to do it." State transportation workers used tractors, and other equipment was used to create land access to the most critical areas.

PHOTO: NOAA

Heavy equipment was used to salvage the sunken barges and clear the channel. "There were actually ships—large ocean-going ships—that ended up on top of the Mississippi River levees down in Plaquemines Parish," notes Banks, adding that water also overtopped the river levees in that area. Plaquemines Parish lies between New Orleans and the mouth of the Mississippi River.

The final stage, pumping out the remaining water, presented its share of challenges as well, including the same river access problems for the barges carrying portable pumps. Most of the city's existing pump stations were flooded and inoperable; their wet electric motors had to be dried out. "Pump station number 6, which is at the head of the 17th Street Canal, was the first that came out of the water so that it could be operated within the system right there downtown," says Banks. "We were also operating pump station number 19, which had a diesel generator, so we were able to lower the water in the city enough that we could start getting other pumps online." He describes it as a phased approach: "We used one pump to pump water down enough to be able to put another pump in operation.

 "There was a complicating factor in New Orleans in that many of the large pumps use 25-cycle power, not 60-cycle power which is commercially available," he adds. "So the initial pumps that were put online when the power started to come back were 60-cycle pumps, and it took a couple weeks before we could get the 25-cycle power plant, which was also flooded, online." He credits the Sewerage and Water Board of New Orleans with getting the plant online as quickly as possible. The portable pumps that were brought in handled about 10% of the water, and the rest was removed using the city's own pumping stations.

PHOTO: DIGITAL GLOBE

On September 23, Hurricane Rita caused storm surges that overtopped the temporarily repaired Industrial Canal. "The Ninth Ward went back underwater, as did parts of Saint Bernard Parish," says Banks, "and we had breaches on the west side that started putting water in New Orleans. But since the breach on the west side was near pump station 19, we were able to continue running the pump and recycled that breach water so that it did not have a major impact on the area west of the Industrial Canal."

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Water Quality
A major concern early on was the effect of the polluted water that flooded the city, containing raw sewage, household and automotive chemicals of all sorts, and, potentially, chemicals released from oil refineries along the coast, on the waters of Lake Pontchartrain. In an October 14 press release, the Louisiana Department of Environmental Quality (DEQ)—which, along with the US Food and Drug Administration (FDA), the USEPA, and other agencies, had been sampling water from Lake Pontchartrain—reported on the testing to date. Tissue samples of fish and other aquatic animals people would be likely to eat were being sampled at the FDA's labs in Atlanta.

 "Based upon the large numbers of samples from the lake and floodwaters and because of the toxicity tests' results, we do not foresee any issues with the fish, crabs, shrimp, or any other animals that need the lake to live," says Mike McDaniel, secretary of the Louisiana DEQ. Next Page >

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